Tuesday Buffet at Waterloo G&B Club
4343 N Ashley Ln, Stockton, CA 95215
Today is the day that was originally planned for the Lunch Bunch's trip here.
Because the main course today is Trippa a la Florentine. But there is a second main today. It is Rosemary Chicken. Today's pasta is Tortellini in pesto sauce.
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Ken, Dan and I arrive about 20 minutes early |
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Elsa gets here a few minutes later |
At about 5 minutes past Noon the serving line opens. Here are the two mains.
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Herb roasted chicken above and Tripe a la Florentine |
Mixed seasonal veggies, Tortellini with pesto sauce and the chicken
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Tortellini in the center |
Ken is the first one of us in line.
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Dan and Elsa are on the other side of the table |
Here is a better look at Elsa and Dan
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The server has a nice smile |
Elsa getting the Tripe piled on
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Dan is getting his dinner roll |
Dan's plate
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No tripe |
Ken has a bit of everything
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Lots of tortellini |
Elsa has everything but much more tripe
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Next month's Tuesday Buffet Menu |
Now is when I go get my food
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I still have no food |
Here is my plate. The chicken looked good but my goal was to eat the tripe.
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No chicken |
An unexpected guest. Loreen is here to schedule a banquet and I saw her and invited her to join us for lunch. She had to finish booking her event so is the last to get her food.
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Her brother Jayson runs Louie's Market where I have my Wednesday lunches |
I had seconds so these are my plates in front of my dessert dish.
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A brownie and coffee for dessert |
Having a bull session after lunch.
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We are almost the last to leave |
They had a print of their May 2014 Tuesday Buffet Menu.
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Next month looks pretty good |
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Oh yes. The cost is $12 per person and includes everything but the bar items. Salad, coffee, dessert and sales tax are included in the $12.
I am especially looking forward to the June 3rd Buffet,
Roasted Pork Ribs done over a barrel.
~end
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